Everyday
All-Purpose Grill Seasoning
The one bottle that never leaves the counter. Built on the same salt-pepper-garlic foundation every professional kitchen starts with, then elevated with smoked Spanish paprika at 120 ASTA and turbinado sugar for bark and color. Works on everything because it was designed to work on everything.
Kosher Salt, Black Pepper, Garlic (Granulated), Onion (Granulated), Smoked Paprika (Spanish, 120 ASTA), Turbinado Sugar, Dried Parsley.
No MSG. No Fillers. No Anti-Caking Agents.
Chicken, Pork, Beef, Vegetables, Eggs, Roasted Potatoes
Apply generously 30 minutes before cooking. Works as a base layer under more specific rubs. For vegetables, toss with olive oil before roasting at 425. For popcorn, melt butter, add Everyday, toss, and serve.
Every professional kitchen has a house seasoning. This is ours. The smoked paprika at 120 ASTA gives you color and depth without bitterness. The turbinado caramelizes under heat for bark you can hear.
Use as a base layer, then finish with Flame for heat, Gaucho for an Argentine accent, or Herb & Bright for citrus lift.
New product drops. Recipes from the chef. Grill techniques you will not find anywhere else. One to two emails per month. No spam, ever.